Supply mozzarella equipment and its processing line that is from raw milk pretreatment, curd, separating, cooking, streching, molding
Supply mozzarella processing line and equipments. Detail information please see " PRODUCT" on our HOME page. Smoll scale: 100kg ----1200kg/h Pasteurizer: Use batch bowl heating and cooling, its capaciyty is 200L -- 500L raw milk. Also can use plate heat exchanger as continuous pasteurization for ≥ 500L raw milk.
All are used electrothermal equipment. Other eqipments: Small cheese vat, small curd separating system, cooking stretching molding equipment etc.
Large scale: 1000kg ---- 20 000kg/h Pasteurizer: Use plate heat exchanger as continuous pasteurization. Prepressing: Batch--- sediment container Continuous--- press tunnel Pressing: Batch---- presser Continuous--- stretching equipment